Thursday, June 18th
6:30 - 9:00 p.m.
St. Michael's Church
4701 Erie Street | Racine, WI
Cost: $30.00, payable by June 11th
Register now! Class space is limited!
Wedge Salad with Bleu Cheese & Bacon | Coffee-Rubbed Sirloin | Homemade Onion Rings | Fondant Potatoes | Brandy Alexander
Participants observe the food being prepared, sample it, and receive a copy of the recipes
TWO WAYS TO REGISTER
Click on the registration form at the top of this page. Fill it out, print it, and mail it along with your check to:
806 WISCONSIN AVENUE
RACINE WI 53403-1569
Click on the registration form at the top of this page. Fill it out and email it to:
You can pay for your class using PayPal.
Click here to reach PayPal on our donation page.